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»ýÈ­ÇнÇÇè Pipetting, ¿ÏÃæ¿ë¾×(buffer) Á¦Á¶ ½ÇÇè º¸°í¼­ (ÇкΠ¼ö¼®ÀÇ ·¹Æ÷Æ® ½Ã¸®Áî)

»ýÈ­ÇнÇÇè Pipetting, ¿ÏÃæ¿ë¾×(buffer) Á¦Á¶ ½ÇÇè º¸°í¼­ (ÇкΠ¼ö¼®ÀÇ ·¹Æ÷Æ® ½Ã¸®Áî)

¡¥/ 1. Purpose 2. Theory 1) Pipette 2) BSA 3) Buffer 4) PH 3. Methods 1) Chemicals & Apparatus 2) Procedure 4. Data & Results 1) Pipetting 5. Discussion / [½æ³×ÀÏÀ» È®ÀÎÇØ ÁÖ¼¼¿ä]
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[ÀÚ¿¬°úÇÐ] ÀϹÝÈ­ÇÐ - °¢Á¾ ½ÇÇè±â±¸ Á¶»ç

[ÀÚ¿¬°úÇÐ] ÀϹÝÈ­ÇÐ - °¢Á¾ ½ÇÇè±â±¸ Á¶»ç

¡¥ ½ÃÇè°ü¸Á (Test tube basket) ÇÇÆê(Pipette) ¸Þ½ºÇÇÆê (Measuring pipette) ȦÇÇÆê (Transfer pipette) ÇÇÆêÈÙ·¯ (Pipette filler) ÇÇÆêÆßÇÁ (Pipette pump) ¸Þ½º½Ç¸°´õ(Graduated cylinder) ¸Þ½º½Ç¸°´õ¡¦
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[ÀÚ¿¬°úÇÐ]½Ç½Àº¸°í¼­ - ´Ü¹éÁú Á¤·®¹ý

[ÀÚ¿¬°úÇÐ]½Ç½Àº¸°í¼­ - ´Ü¹éÁú Á¤·®¹ý

¡¥ ¼ö ÀÖ°Ô µÈ´Ù. ¡Ý ±â±¸ ¹× ½Ã¾à Micro Pipet Pipet tip BSA1) PAB2) 96 Well plate UV- Visible Spectrophotometer ¡Ý ÀåÄ¡ ¹× ¹æ¹ý ¨ç BSA standard¸¦ ÁغñÇÑ´Ù. 1.49§·/§¢ 0.745§·/§¢ 0.3725§·/§¢ 0.18625§·/§¢ 0§·/§¢ ¨è BSA¸¦ 1¹è, 2¹è, 4¹è, 8¹è Èñ¼®½ÃŲ °Í°ú PBS¸¦ Micro PipetÀ¸·Î 10§¶¾¿ µû¼­ 96 well plate¿¡ 5¹ø° Ä­ºÎ
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9. ´Ü¹éÁú °áÁ¤ ½ÇÇè, ¿¡ÀÌ»Ü º¸°í¼­

9. ´Ü¹éÁú °áÁ¤ ½ÇÇè, ¿¡ÀÌ»Ü º¸°í¼­

´Ü¹éÁú °áÁ¤ ½ÇÇè ¿¹ºñº¸°í¼­ & °á°úº¸°í¼­ ÇÕº»ÀÔ´Ï´Ù. / 1. ½ÇÇè¸ñÀû 2. ½ÇÇèµµ±¸ ¹× Àç·á 3. ½ÇÇè¿ø¸® 4. ½ÇÇè¹æ¹ý 5. ½ÇÇè°á°ú 6. °íÂû / 1. ½ÇÇè¸ñÀû : LysozymeÀ» ÀÌ¿ëÇÏ¿© ´Ü¹éÁú °áÁ¤È­ ½ÇÇèÀ» ÁøÇàÇÏ°í, ´Ü¹éÁú °áÁ¤È­ ¹æ¹ý¿¡ ´ëÇØ ÀÌÇØÇÑ´Ù. 2. ½ÇÇè±â±¸ ¹× Àç·á : pipette, pipette tip. crystallization plate, cover slide, ÇɼÂ, Çö¹Ì°æ, grease, incubator, Na(OAc), Na¡¦
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[ÀÚ¿¬°úÇÐ] [¹Ì»ý¹° ½ÇÇè] ¹Ì»ý¹°ÀÇ Çö¹Ì°æ°üÂû - gram positive, negative

[ÀÚ¿¬°úÇÐ] [¹Ì»ý¹° ½ÇÇè] ¹Ì»ý¹°ÀÇ Çö¹Ì°æ°üÂû - gram positive, negative

[ÀÚ¿¬°úÇÐ] [¹Ì»ý¹° ½ÇÇè] ¹Ì»ý¹°ÀÇ Çö¹Ì°æ°üÂû - gram positive, negative / [¹Ì»ý¹° ½ÇÇè] ¹Ì»ý¹°ÀÇ Çö¹Ì°æ°üÂû - gram positive, negative ¢º ½ÇÇè ³¯Â¥ : 2013. 9. 30 ¢º ½ÇÇè Áغñ¹° -½ÇÇè±â±¸ ¹× µµ±¸ : Çö¹Ì°æ, Pipet, ¾ËÄڿ÷¥ÇÁ, ½½¶óÀÌµå ±Û¶ó½º, Ä¿¹ö±Û¶ó½º ,Ææ -crystal violet, iodine, 95%ethanol, safranine, emulsin oil -°üÂûÇÒ ¹Ì»ý¹° : Escherichia coli, Pseudomo¡¦
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¼öµµ °ü·ÎÀÇ Á¾·ù¿Í Ư¡

¼öµµ °ü·ÎÀÇ Á¾·ù¿Í Ư¡

¼öµµ °ü·ÎÀÇ Á¾·ù¿Í Ư¡¿¡ °üÇØ Á¤¸®ÇÑ ÀÚ·áÀÔ´Ï´Ù. °°Àº Á¦¸ñÀÇ PPTÀÚ·áµµ ÀÖÀ¸´Ï Âü°íÇϼ¼¿ä~ Âü°íÀÚ·á - ÃֽŠ»ó¼öµµ°øÇÐ : Ç¥¿µÆò,°­¼ºÈ¯ ¿Ü. 2001. µ¿È­ÃâÆÇ - Åä¸ñ ±â»ç ½Ã¸®Áî6 : ÃÖÀçÈÆ,³ëÀç½Ä . 2002. ÇѼ־ÆÄ«µ¥¹Ì - »ó,Çϼöµµ °øÇÐ : À̼ö½Ä,±èÀϹè. 2001. °Ç±â¿ø - ±âŸ ÀÎÅÍ³Ý »çÀÌÆ® °Ë»ö (Æ÷ÅлçÀÌÆ® ¹× ȯ°æ°ü·Ã ±â°ü,¾÷ü) ¼öµµ°ü·Î / ¥°. »ó¼ö °ü·Î ¢º µµ¼ö¿Í ¼Û¼ö¡¦
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½ÇÇè±â±âÀÇ¿ëµµ¹×»ç¿ë¹ý

½ÇÇè±â±âÀÇ¿ëµµ¹×»ç¿ë¹ý

½ÇÇè±â±âÀÇ¿ëµµ¹×»ç¿ë¹ý / ♦½ÇÇè±â±âÀÇ¿äµµ¹×»ç¿ë¹ý♦ ½ÃÇè°ü : ¾×ü¹èÁö·Î ¹Ì»ý¹° ¹è¾çÀ̳ª ±âŸ ½ÇÇè¿ë petri dish : °íü¹èÁö·Î ¹Ì»ý¹° ¹è¾çÀ̳ª Á¢Á¾µîÀÇ ½ÇÇè¿ë pipette : °¢Á¾ ¾×ü ¾àÇ°µîÀÇ Á¤·®½Ã »ç¿ë (½ºÆ÷À̵庸´Ù ¸Å¿ì Á¤È®ÇÑ ¾çÀ» ÃøÁ¤½Ã) ¹è¾ç flask : ½ÃÇè°üÀ¸·Î ¹è¾çÇÒ ¶§º¸´Ù ¸¹Àº ¾çÀÇ ¹Ì»ý¹° ¹è¾ç½Ã »ç¿ë ¹é±Ý¼±°ú ¹é±ÝÀÌ : Æе帮µð½¬¿¡ ¹Ì»ý¹°À» Á¢¡¦
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[ÀÚ¿¬°úÇÐ] ÀϹݻý¹°ÇÐ - ABO½Ä Ç÷¾×Çü ÆǺ°

[ÀÚ¿¬°úÇÐ] ÀϹݻý¹°ÇÐ - ABO½Ä Ç÷¾×Çü ÆǺ°

[ÀÚ¿¬°úÇÐ] ÀϹݻý¹°ÇÐ - ABO½Ä Ç÷¾×Çü ÆǺ° / 1. Title : ABO½Ä Ç÷¾×Çü ÆǺ° 2. Date : 3. Name : 4. Purpose :Ç¥ÁØÇ÷ûÀ» »ç¿ëÇÏ¿© ÀÀÁý ¹ÝÀÀÀ» ÅëÇØ Ç÷¾×ÇüÀ» ÆǺ° ÇÒ ¼ö ÀÖ´Ù. 5. Materials : Ç÷û(Anti A, Anti B, Anti D),äÇ÷¿ë ¹Ù´Ã(¶õ¼Â), tissue, pipette, ¼Òµ¶¿ë ¾ËÄÚ¿Ã(75%), ½½¶óÀÌµå ±Û¶ó½º, Ä¿¹ö ±Û¶ó½º, Çö¹Ì°æ, À̾¥½Ã°³ Gimesa solution(Ç÷¾× ¿°»ö¾à) 6. Methods¡¦
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[ȯ°æÇÐ] ÃֽŠ±¹Á¦ ȯ°æ±ÔÁ¦ µ¿Çâ ¹× ´ëÀÀ ¹æ¾È

[ȯ°æÇÐ] ÃֽŠ±¹Á¦ ȯ°æ±ÔÁ¦ µ¿Çâ ¹× ´ëÀÀ ¹æ¾È

[ȯ°æÇÐ] ÃֽŠ±¹Á¦ ȯ°æ±ÔÁ¦ µ¿Çâ ¹× ´ëÀÀ ¹æ¾È / ȯ°æ°æ¿µÃ¼Á¦ Á¦Ç° ¼öÁØÀÇ Á¢±Ù ±¹°¡ ¼öÁØÀÇ Á¢±Ù End of Pipe PP & CP Life Cycle Engineering Eco-design (LCA/ DfE) Áö¼Ó°¡´ÉÇÑ Á¦Ç°(¶Ç´Â ¼­ºñ½º) ½Ã¡¦
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¡¥etate), ÃÊÇdzª¹«¿­¸ÅÃßÃâ¹°(Zanthoxylum Piperitum Fruit Extract), Çҹ̲ÉÃßÃâ¹°(Pulsatilla Koreana Extract), ¿ì½º´Ï¾ÆÃßÃâ¹°(Usnea Barbata(Lichenn)Extact), gÇâ·Î(Fragrance), ¿¡Æ¿Çí»ê´ÙÀÌ¿Ã(Ethyl Hexanedial), ¼öÅ©·Î¿À½ºÄÚÄÚ¿¡ÀÌÆ®(Sucrose Cocoate),¸ñ·Â³ª¹«²®ÁúÃßÃâ¹°, ³ìÂ÷ÃßÃâ¹°, ¿Õ±ÖÃßÃâ¹°, ÇÁ·ÎÆú¸®½º ÃßÃâ¹°, Æ®¸®¿¡Å¸¿Ã¾Æ¹Î, ij¸ð¸¶ÀϲÉ/ÀÙ ÃßÃâ¹°, È­ÀÌÆ®Àª·Î¿ì²®¡¦
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